Gangneung Export Association Company Profile: Jellyfish Rice Stew Set

🐟✨ Deep flavor, stewed Spanish mackerel made from a traditional recipe | Jellyfish rice

Hello! If you boil it for a long time, it will taste properly Boiled Spanish mackerel,
Now you can easily enjoy it at home!
Jellyfish rice's Boiled Spanish mackerelI would like to introduce it! 🍯🍚

Deep flavor unique to stewed mackerel

Spanish mackerel aged with 50 years of traditional secret sauce
As freshly cooked Finished in a frozen stateI did it.
If you just heat it up, it's just like Grandma 's—
Light yet deep and savory Authentic mackerel stew flavorI can feel it.

The appeal of stewed mackerel

• The rich flavor of light and savory Spanish mackerel meat
• The sauce is soaked all the way to the inside, and the stew is clean without a fishy smell
• Even the radish that comes with it ripens moist Improved nutrition and flavor! 🥕

Easy recipes

As it is frozen

• microwaves about 5 minutes
• or in boiling water Heat for 7 minutes
  Complete with just one!
  A hearty meal is ready right away without worrying about side dishes. 🍚

Safety and freshness

Using carefully selected domestic marine products,
You can rest assured that they are prepared in a hygienic manner in a HACCP certified facility.
I quickly frozen to keep the freshly made flavor and nutrients intact! 🌊

The deep taste of tradition easily,
Japanese purslane rice stewed with Spanish mackerelFill your table with plenty today!

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